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Favorite Recipes

People who are passionate about wine are generally excited about food. Over the years, we have collected some favorite dishes and are publishing them here for you to enjoy.

These are recipes we have used in and around our bottling and picking/harvest dinners for about 20 people. The dishes are cooked and served with copious amounts of wine. If you don't have 20 people coming to dinner, down-size the recipes.

 

Filter     Order     Display # 
Item Title Hits
Perfect Flan 781
Nancy Y's Baked Pears with Celery 750
Paul's sorta Famous Salad Dressing 960
Rice Stuffing 2290
Paul's Plum Port Wine and Onion Sauce 1652
Pickled Mushrooms 1318
Barbequed Butterflied Leg of Lamb 1831
Grilled Game Hens (or chicken pieces) 1595
Fruit Crisp 1534
Crunchy Cucumber Classic 1604
Quick Cooked Carrots 1831
Killer Bread 1444
Blue Cheese Flan 1961
Bavarian Apple Torte 1736
 
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343 San Anselmo Avenue San Anselmo, CA 94960 | (415) 457-5157
Email: winemaker@rossvalleywinery.com
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